Pastry-Making Basics

New to pastry-making? It’s easy to be bewildered by the different types of pastry out there: puff and Danish, short and wholewheat, choux pastry and hot water pastry, Pâte Brisée and Pâte Sablée – and those are just the beginning! To keep it simple, we’ll focus on making shortcrust pastry …

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Chocolate Loaf Cake

Perfect for tea parties, suppertime, and even brunch, Chocolate Loaf is a versatile recipe that every baking goddess should have in her repertoire. Serve one of our recipes to your lucky family, and you’ll be receiving requests for it over and over again! Chocolate Loaf or Chocolate Bread? Chocolate Loaf …

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Chocolate Icing and Filling

You can fill and ice almost any cake with chocolate – and why not? From a glossy glaze to a spreadable buttercream, every type of icing can be adapted to include chocolate. Chocoholics will love our icing and filling recipes… (All recipes make enough to fill and ice a standard …

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Classic Cakes from the Midlands

Why not try your hand at baking some British classics? The Midlands is a rich source of baking tradition, from humble oatcakes to delicious plum bread. Try our classic recipe for Bakewell Tart and give your family a taste of British baking history! Regional Food in the Midlands The heart …

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Classic Cakes from Wales

Wales has a rich culinary tradition. If you’d like to try baking a traditional cake recipe from Wales, try one of our favourites – below. About Welsh baking Historically, the country’s main occupations – agriculture and mining – meant that there were a lot of famished Welsh men arriving home …

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Marketing Your Cake Business Online

Marketing online can seem like throwing a dart into the ocean. What are your chances of catching a fish? Well, with a little insider knowledge, you can turn the dart into a big old net. The key is to understand your audience, and put your business right in front of …

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How to Make Millionaire’s Shortbread

With its buttery base, gooey caramel and snappy chocolate top, Millionaire’s Shortbread is fondly remembered by many of us. But if you’ve tried to make it at home, you might have not produced the perfect results you were hoping for. We know we’ve had a few failures too! Here’s what …

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How to Make 3D Cookies

Take your cookie-baking to a whole new dimension – try our ideas for homemade 3D cookies! This makes a great wet-afternoon project for you and the kids. Making The 3D templates For the easy way out, buy specially-designed 3D cookie cutters. You can find Halloween House, Christmas Tree and even …

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Using Your New Freestanding Mixer

So you’ve unpacked your new freestanding mixer and admired the way it looks on your kitchen counter… what first? The possibilities are endless! It excels at making All-in-one Cake Recipes, where you can use the mixing blade to incorporate plenty of air for light sponges and risen Brownies. It’s perfect …

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Make a Traditional Treacle Tart

Golden syrup is associated with some of our favourite desserts – like treacle pudding and our traditional treacle tart. This British legend, a by-product of refining sugar-cane, dates back to the late 19th century. And it’s inspired a range of recipes ever since. Originally invented as a way to use …

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