Baking With Pastry

Welcome to another delightful recipe inspired by the legendary Mary Berry. Today, we're diving into the world of traditional British...

Indulge in the creamy, comforting goodness of a Mary Berry-inspired Custard Tart. This classic dessert combines a buttery pastry shell...

Get ready to experience the deliciousness of a classic 'upside-down' French tart with Mary Berry's Tarte Tatin. This warm and...

Shortcrust pastry, oh how it delights the senses with its buttery aroma and delicate crumb. A true classic in the...

Croquembouche is a French patisserie created by Marie-Antoine Careme. Careme was one of 25 children and his poverty-stricken family abandoned...

Sweet shortcrust is a cinch! Follow our recipe and you’ll soon be turning out impeccable sweet tarts for your friends...

Golden syrup is associated with some of our favourite desserts – like treacle pudding and our traditional treacle tart. This...

Pecan pie is an American tradition – especially at Thanksgiving. If you fancy giving it a try, here is the...

What do you get if you cross a crumble with a pie? A fruit streusel. This wonderful creation has the...

Try making our No-cook tart case, then fill it with an equally easy filling – guaranteed to impress your guests....