Baking the perfect scones is well and good, but you’re going to need some perfect jam to spread on them. In this article we cover the basics of jam-making and a recipe...

For more than three centuries, chocolate éclairs have been delighting chocophiles all over the world. This elegant pastry creation combines some of our favourite things: chocolate, custard cream, and light, crispy pastry....

Traditional jam tarts are enjoying a revival. And why not? They’re an essential component of the classic afternoon tea, and easy enough for children to make. Follow our step-by-step recipe to make...

Make your own Devonshire Splits (also known as Devon Buns or Chudleighs) to serve at your Afternoon Tea. These sweet buns are enriched with butter and sugar. What’s A Devonshire Split? Dating...

Having trouble with your peaks? Homemade meringues are the perfect base for all sorts of wonderful treats. Learn to master pavlova, and you’ll be able to whip up quick puds at short...