Articles

Christmas, Valentine’s Day and Halloween: these are excellent excuses to get into the kitchen and whip up a batch of...

A delicious cake deserves beautiful decoration. If you’ve got a special occasion or a party coming up why not turn...

Sugarpaste piping, plaques, fondant and trellis: when did icing become so complicated? No wonder most of us avoid it, commissioning...

There are so many reasons to try making your own Italian biscotti. These twice-cooked biscuits can be adapted to include...

If you’re looking for biscuits to give to friends and family at Christmas and Easter, try Florentines. Rich, chewy, and...

Baking has a long history in Devon and Cornwall. From cream teas to cider and saffron cakes, the region has...

Wales has a rich culinary tradition. If you’d like to try baking a traditional cake recipe from Wales, try one...

Why not try your hand at baking some British classics? The Midlands is a rich source of baking tradition, from...

You can fill and ice almost any cake with chocolate – and why not? From a glossy glaze to a...

The perfect shortbread can be quite elusive. Read our essential guide and try our classic recipe – you could discover...